Thursday, October 31, 2019

Project Assignment Example | Topics and Well Written Essays - 750 words - 8

Project - Assignment Example The contaminants do not necessarily pose health risks however they have significant influence on the quality of the water and its applications. Water is filtered, fluoridated or physically inspected to ensure acceptable quality. The EPA provides regulations and standards of water systems. Drinking water systems can be distinguished into two categories. First, is the public water systems which are under the EPA regulations and the second is private or individual water systems that which are independent of EPA regulations and it’s the owner’s initiative to maintain the quality of water by ensuring it is free of contaminants (CDC, 1). Approximately 286 million American’s are dependent on tap water from public water systems regulated and monitored as per EPA regulations compared 45 million (15%) who rely on privately owned water systems. This clearly indicates a need for continuous and routine assessment of quality. In privately owned water systems the quality and quantity of water through design can be manipulated to meet the owner’s requirements. Properly constructed and maintained wells will provide sufficient, safe water at minimal cost. Dissolve minerals and odors are common problems associated with individual wells, but they quickly diagnosed and managed. Public water systems are associated with a high cost of construction and maintenance of the high demand. The provider regulates the contents according to approved standards and guidelines. Problems are hard to detect and control and in some cases long transport routes have been associated with stale water. Also, the quality of water at source and point of use cannot be determined to be same. Chlorinated water has been reported to mesh with organic materials to form gasses such as trihalomethane. Since the provision of these services is levied, they are associated with an increased cost of living and undesired growth. (Yoder 1). Taste, color, order, staining and fixture in clothes are

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